Our lunch menu features seasonal, chef-crafted creations made from the freshest Polish ingredients. Enjoy light starters, fragrant soups, and main dishes that blend classic techniques with a modern twist. Every day, we offer two- and three-course sets that let you fully savor the natural flavors of each ingredient.
Menu available Monday – Friday, 12:30 – 15:00.
Shallot Jam / Smoked Straciatella / Basil Mayo
Crunchy Egg / Cooked Ham
Truffle Honey
Green Beans / Olives / Potato / Quail Egg
Żurek Emulsion / Roasted Onion & Nuts
Smoked Meat / Creamy Potatoes / Egg
Aged Bacon
Radish / Almond Salsa / Marinated Melon
Morels / Broad Beans / Wild Garlic
Burnt Butter
Asparagus / Saffron / Cocktail Shrimp
Young Cabbage with Dill
Buttermilk Baked Young Potatoes
Grilled Romaine Salad / Anchovies
Parmesan Cheese / Caesar Sauce
Burnt Pineapple / Coconut & Lime
Vanilla Cream / Puff Pastry
Strawberry Compote






